White Coffee vs Regular Coffee

White coffee and regular coffee are essentially the same thing, with one main difference: the type of bean that is used. Regular coffee is typically made using roasted coffee beans, which have a dark brown color and a strong, bold flavor. White coffee, on the other hand, is made using unroasted coffee beans, which are light in color and have a milder, more subtle flavor.

Another potential difference between white and regular coffee is the roasting process itself. Regular coffee beans are roasted at high temperatures for a longer period of time, which gives them their dark color and robust flavor. White coffee beans, on the other hand, are typically roasted at lower temperatures for a shorter period of time, which preserves their light color and mild flavor.

Overall, the main difference between white and regular coffee is the type of bean that is used and the roasting process, which can affect the flavor and appearance of the final product. Some people prefer the bold flavor of regular coffee, while others may prefer the milder flavor of white coffee. It ultimately comes down to personal preference.